dijous, 12 de juny de 2008

MY FAVORITE DISH

Salmon with sautéed vegetables to the plate:

- 400g Salmon.
- 500g of vegetables ( Carrots , Zucchini , Green peppers).
- 3 Large spoonfuls of olive oil.
- 15g Basil.
- 10g Parsley.
- 2 Garlic cloves.

Length 10/15 minutes ready to eat.


Cristian

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